A lot is brewing in Canada around food justice on college campuses. Check it out…
June 11-12: Enter a draw to be on the drafting team for the National Student Food Charter. Participants are invited to apply for a two-day session in Toronto with local food systems experts to help draft the session submissions into national principles. This is an awesome opportunity to connect with fellow student foodies and professional ones too! Our roster includes: Lauren Baker, Chair of Toronto Food Policy Council, Mustafa Koc, founder of Canadian Association of Food Studies, Amanda Sheedy, Coordinator of Food Secure Canada, and Joshna Maharaj, Chef, writer and activist. Deadline to submit an entry is this Friday, April 13th!
August 17-19: Attend the 2012 National Student Food Summit – we’ll be talking about the future of food on campus, presenting the National Student Food Charter, along with workshops on how to use the National Charter on your campus. Early-bird registration is only $85 – get on the Summit priority list by clicking this link and then clicking to “register”.
Don’t forget to check out what other campuses are saying !